Yudhika & Company

4 Cheryl Anne Usherwood - 6 months ago

Certainly different and also seemingly super popular!

I honestly don’t know where to begin but I should start off by saying that by their food is definitely freshly made and is quite tasty.

The staff are efficient and friendly which is quite impressive considering the chaotic mess that I had witnessed.

You cannot sit and dine in this establishment. It seems as though you have to order in advance but I can’t say how that works because I haven’t seen a menu. Maybe they have different dishes everyday or it’s a set thing, I can’t really say.

They did manage to assist us even though we didn’t order in advance so for future reference I’ll definitely do so because it would have been horrendous if we had driven for 1 hour and 30 minutes to find that they had nothing to sell.

Pastries are amazing, they taste just as good as they look. We had the lamb curry but for myself personally it was leaning towards more of a stew than a curry in terms of flavour/spice.

Uhm, I can’t give a price indication either as I didn’t see the menu. We did get 1KG lamb biryani, 1KG Lamb curry with 8 rotis, 1/2KG Sri Lankan chicken, 4 snowballs, a donut and a steamed sweet thing for roughly R800 plus. So it seems reasonably priced.

Would definitely recommend but do order in advance.

5 Kimera Govan - 4 months ago

All the fresh cream cakes are beyond delicious! I am a fussy fresh cream person and the cakes here are the best by far. None of the items have prices so you have to keep asking.

1 Trevor Govender - 2 months ago

Bought 2 boxes of pies yesterday. Baked the durban curry ones for dinner expecting a lamb/ mutton filling. Got mostly polony slices in some of them. Not cool, will certainly not visit again given the pies were about R50 each.

5 Kim Rajcoomar - a month ago

The food was like wedding food - wood fired breyani with dhall and soji. I also bought some biscuits in store and they were great. Excellent and fast service and delicious food. Highly recommend.

5 M M Strauss - 3 years ago

Great place. Very unexpected. Awesome for take aways. Had the vegetarian bean curry with rotis and some sweet almond coconut filled dumplings.

Plenty of parking right in front of the door. Friendly staff. Nice garden.

3 The Food Musketeer - 3 years ago

I finally made my way to Holi Cow. Friends and I have been wanting to join in one of the cooking classes.

This time though we were just after some cream doughnuts on our way home so decided to stop here and see if they had stock. There is an array of goodies in the shop from biscuits to sauces to pies and samosas. We got the doughnuts, some Naan Khatai, Soji and then the variety of pies caught my eye in the fully stocked fridges. As I always see Yudhika posting a out it on weekends. To be extremely honest yes they are very pricy and I was second guessing buying a box of 4 but I decided to give it a try as I usually love pepper steak pies and they had a Peppered Beef Fillet option amongst others. My sister took the Moroccan Chicken one. They have a "flavour" for all taste profiles and some are alot cheaper but I only wanted the Fillet one.

We baked the pies and I can Happily say it was worth the price of R50 a pie. The pie was full of tender meat and deliciously flavoured, not just full of gravy/sauce like garage pies. The Moroccan Chicken one was also nice and the family said it was a pleasant change from the normal pies we eat. Would definitely buy them again sometime and try a few of the other options especially the curry ones ????

Next time would like to try some of the curries on offer when having that Durban type curry craving or maybe even join the cooking class.

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5 Yasirah Sakadavan - 4 months ago

Really enjoyed the curries and lovely, soft roti that reminded us of happy tummy days, growing up in Durban. Mielie cake is to die for. Amazing value for money.