2 Deidre Seas - 5 months ago
Even though the owner and waiter were friendly, the restaurant most certainly needs to upgrade the quality of what is served to their patrons. Coffee machine was broken, no froth available for coffees. During this pandemic you're serving patrons open ramekins with dirty sugar? I'm sorry to say but the name Barista is so misleading, retail stores provide better coffee. You have a lovely spot, it's sad to see it go to waste.