Char’d Grill & Wine Bar

5 Martijn Leijten - 2 months ago

We had a wonderful meal here! I ate the best steak of my life here. The sauces were also very tasty. Even the fries were seasoned very nicely. The dry aged was also tasty but the fillet was no better. This one was more tender. For dessert I would recommend the chocolate brownie. I ate the first good cheesecake in Africa here. Inside you are warm and sociable. There are hinged trays to put your phone in to prevent everyone from looking at their phone. The staff is enthusiastic and patient. They show the meat choices at the table.

4 Janet van Aswegen - 9 months ago

Their steaks are amazing… we had wet-aged. And the salad as a side is superb!! On another occasion we had their burgers with loaded chips. This is something quite phenomenal! The decor is themed to a fire station and creates a charming ambiance. Waiters are well trained and helpful.

5 Carl Thomas - 3 months ago

I had high expectations based on the reviews I read and boy was I not disappointed.

We had some starters, the Mac and Cheese balls and some chicken wings. Honestly the best chicken wings I gave ever had.

Then for mains we opted for the wet aged sirloin. I had Mac and cheese as a side and my wife had the cauliflower. I also added some onion rings. The steak was perfectly cooked to our specifications. But the cherry on top were those amazing sides.

They also have a nice selection of local wines, brandies and gins.

The service was amazing, staff are so knowledgeable and on the ball.

5 Willem Smit - 7 months ago

Excellent eating experience. From walking in the door and being greeted by employee, who showed us around the restaurant and spoke about the preparation of the diffrent types of aging meat cuts. The macaroni and cheese is a must! Meal was excellent and tasted delicious. Server was very friendly and helpful. Highly recommend!

5 Robin Maher - 6 months ago

Outstanding. Loved the steam punk decor. Our waiter was great. He took the time to explain the dry and wet aging process and walked us though his favourites on the menu. We loved the bacon maple popcorn Milkshake. We also had the meat appriacation platter and a Skud jou brisket burger - would highly recommend!

5 Pearl September-Brown - 7 months ago

Best beef fillet and the sides were amazing. The carrot roasted, fried, puree u0026 pickled. A very well thought through side. The white chocolate tonka bean cheese cake should be their signature desert. It was special and amazingly good. Kaylin provided excellent service.

5 Ralph Hoppe - 8 months ago

If you’re into meat, this is the spot for you! Excellent display and knowledge on all cuts of meat with a great selection to choose from. Unique ‘comfort food’ style menu if steak isn’t your only thing, there are other options to choose from that are equally as good - but really, it’s the meat you go for!

Service was great, and the atmosphere was excellent. Thanks for a great experience!