1 Nomagugu Chantelle Nkosi - 4 years ago
This place is best for fancy-looking drinks and ribs - ONLY! I cannot not say that I fully enjoyed my first experience, to the point where I would think twice about returning.
No complaints about the drinks, although slightly pricy. The food on the other hand... for the night, I ordered mozzarella sticks as a starter. Not much to say, the sticks could have been smaller and not so thick/large. The next plate was sushi (California rolls), tasted fine, as I know them to taste. The last dish was the Mexican burger with guacamole of sorts and plain flour tortillas. This dish was inedible. I first had a taste of the guacamole and it was sour (as avo tastes when it’s started to go off/been sitting out of a fridge and thus requires a lot of vinegar/lemon to salvage the taste. The buns were as hard as the plate/board it came in/on. Worst of all, as soon as I took a first bite of the patty, a vile taste filled my mouth and I was unable to swallow it. I’m not sure why I put it in my mouth, considering the meat had quite a distinct smell (as if it was going off). The cherry on top of the bad food experience is the fact that their food is ridiculously priced, not the best value for money at all [beer battered fish with chips wit cost you about +/- R175, not worth it].
I often got for leisure at Montecasino and if I visit 3Sixty again, it’ll only be for the drinks.
