1 Natasha Hassan - a year ago
Your chicken livers(full of oil) and chips(it like they were made 3 days ago) was so unsatisfactory at so many levels, even the quarter chicken was burned, R200 wasted for nothing where I could've went to another restaurant and get proper food. That is not the quality of food that one would expect from a restaurant of your level and reputation. You need to make sure that your customers are getting the highest caliber of available ingredients as well as proper preparation. Nandos Caltorn Centre is ruining Nandos.