3 Ewald S - 6 months ago
Walked in here as they opened to order a quick lunch. The menu only has a few items on, which I like.
The lady behind the counter was friendly but could not accommodate my gluten intolerance. I understand that not all restaurants have gluten-free buns, but she said they don't serve their burgers without buns either. Then offered me onion rings, which lead me to believe she doesn't really understand dietary restrictions.
Which left me with only chips to eat. I was taken back by how unwilling they were to accommodate me and even prepared to lose a sale. Still trying to figure out whether this relentless pursuit of branding is a good or bad thing.
After this I heard the owner speak to her about our engagement but neither him nor her came to speak to me again or offer me a potential meal.
My wife had a burger which she enjoyed a lot, however the "BBQ dusted" chips were rather average. My large portion of chips had a lot of very small over fried chips in too.
All things considered, the food was good. But no fireworks. I expected more.