Burger & Lobster

5 Robyn Trew - 8 months ago

Exceptional experience from the food u0026 cocktails, the ambience and the friendly staff. I failed to make a reservation but I wasn't turned away and was still treated with respect and kindness. I was given a reserved table by the FOH manager and was told that I have about 2 hours at the given table and that was obviously more than enough for a hungry foodie! The food didn't take too long and was made with fresh ingredients. The prices are quite affordable for the quality food they provide and the cocktails were a perfect balance between liquor u0026 chaser. I was quite impressed that The Lobster roll came with fries AND salad whereas normally you'd have to choose between the two. Absolutely obsessed with the ambience, the dim lighting goes really well with the deep house music they play. The whole experience was satisfactory. It was my first time and definitely won't be my last! Happy foodie!

5 Calvin Reddy - 4 months ago

Amazing dining experience. Staff extremely friendly and very attentive service. The milkshakes are a must have(very tasty). Buffalo wings, lobster roll(goes without saying) and the burger was lovely. Will definitely return when in Cape Town again.

5 Nonela Nyongo - 2 months ago

The space is intimate and great for catching up with friends and having fun. Their creative with their cocktails which I enjoyed and the food is absolutely mouth watering. Highly recommend if you are looking for some delicious food and good drinks. Definitely pop in for their happy hour everyday from 4-6pm. The cocktails are 2-for-1 and all the starters are R50. The starters portions are really decent so after 1 or 2 you really don't need another meal. Really enjoyed this spot.

5 Christopher Shezi - 9 months ago

Had the greatest time at Lobster and Burger today. Service was impeccable! Mikayla you were such a great waitress! The bar snack were so good, definitely give the lobster croquettes and the prawn bites a try! On to the mains, the lobster rolls were delicious. We made it for Happy Hour (4pm to 6pm) and the drink were on point! Thank so much to Lobster and Burger for a great dining experience! ????????

5 Kianeeka Bastians - 2 months ago

Amazing ambiance and even better service. Jesse (our waiter) was absolutely great and full of energy. Truly made us feel welcome considering this was our first visit (definitely not our last visit). To be fair, all the staff was super friendly and incredible!

Starters (wings and prawn pops) and mains (Legacy Burger, Fillet and Jack Daniel’s Ribs all 600 grams) was 10/10
The Creme brûlée was a massive 10000000/10 as well!

Lastly, the cocktails was out of this world! If you are looking for a place to unwind after work or to have a date night - Burger u0026 Lobster is the place to go!

Thanks for having us!

4 Nevin Thebus - 2 months ago

Went for their happy hour and thoroughly enjoyed it. It was so worth it! You sometimes find that happy hour drinks are weaker or diluted somewhat but not here, these were exactly the same. Definitely a happy hour venue (4 - 6pm). Had so much fun, great vibe, friendly barmen and excellent drinks. I'm in love with their cocktails???? and the great variety. Definitely going back. Oh and apparently the food is great too ????????????????. I'm building up a nice list for great happy hour places. I'll share them soon ????????????

4 Ashleigh Marleigh - 2 months ago

An all-time favourite, contemporary and delicious dishes same consistent exceptional service and experience. Second time dining here and thought I would reserve my thoughts ,I tend to take several elements dining out including the vegetarian and vegan menu, lighting, waiting staff service decor etc. to ensure that my friends feel included whilst making amazing memories and sharing experiences. Burger u0026 Lobster ticks all the boxes. A wholesome experience would be great if there was a way to improve street lighting in this area to feel safer.
Similarly the access and lighting in the restroom could be significantly improved with little effort and understanding the pressure was rather disconcerting to hear the kitchen staff use profanity speaking to the waiting staff.