4 Simmi - 2 months ago
We visited on June 24th, The restaurant is beautiful. The manager seemed overwhelmed though, it was very busy. The ratio of waiters to tables were not proportionate. More staff were needed as we could see people sitting at their tables, looking to catch any waiters attention, to order. They didn't have a host/hostess on the day to welcome patrons. People arriving for their take aways and patrons waiting to dine in, were standing at the door waiting to be acknowledged. The service lacked that evening so they would get 2 stars.
Our order consisted of 2 pizzas, the Americano pizza, the taste was average (salami had a weird vinegar taste), and the Beef Boy pizza. Sadly the fat on the steak for the Beef Boy pizza was not trimmed or rendered...it could have been an amazing pizza if it was. The mozzarella foccacia was truly divine! The best Foccacia I've tasted!!!!! Their pizza bases are fresh, crispy and tastes great! The burger ordered with a side of chips was thoroughly enjoyed by my daughter! The patty was juicy and succulent and the trimmings were crisp and fresh. The side of chips was delicious ????. It was fresh, and well seasoned. It didn't have any oily residue either. The potatoes were skillfully and stylishly cut into, what I would call butterfly wings ☺, which made the edges crispy and even more delicious. I usually don't eat fried chips but these chips are worth the trip! 5 ⭐⭐⭐⭐⭐ for the burger and chips and the mozzarella foccacia!
