Wombles Steakhouse Restaurant

5 Akira Wing - 4 years ago

Sophisticated decor, excellent service and fantastic food! Wombles is definitely a place to save up for and splurge on a wonderful evening out. The fillet steak was cooked perfectly and was nice and tender, definitely one of the best steaks I’ve had in Joburg. We also had the venison special which was really tasty. My only gripe was the small and quite average salad, which came with a ridiculous R75 price tag. Everything else was worth the fine dining prices though.

5 Juli Gerber - 3 years ago

Wonderful venue for a special occasion. Classic old school steakhouse but with all the trimmings - the staff are friendly and professional, the atmosphere is warm and cozy and the menu is impressive. Presentation was excellent. We’ll definitely be back.

5 Bryan Casson - 4 years ago

The ambiance u0026 vibe is fantastic. This East African themed restaurant calls for a unique dining experience. The dishes are tasty and different so if you don't want the same old food at the same old restaurant then this is the place to go. Don't get confused with which waiter is there to serve you as they all play a role with different specialities. Great place for a date night as this is fine dining at its best.

5 Nduvho Mukhavhuli - 5 years ago

Wombles is a great and amazing experience!

Food
Wombles is famous for their Steak - and with good reason. I had the T-bone, it was huge we cooked to my liking, tasted fresh and they did not ruin it with sauces and all those. Just pure 100% beef! Their Ice Cream is really second to none. All homemade and tasty.

Atmosphere
The setting is ambient, luxurious and elegant. They had candle lights on the tables and rose paddles. The place is really gorgeous.

Service
Its pure fine dining service you get, from great waiters that are always checking and refilling your drink, to hosts that explain specials and food to you and professionalism all round.

Wombles is really a great dining experience, go there with a good budget and make reservations.

2 Jozi Girl - 2 years ago

On my last visit about 3 yrs back I quite enjoyed the food. This time around I can’t say the same. I requested seared salmon it was cooked through - when I told one of the waiters that it was overcooked his response was, “oh did you order seared” and that was it. My pavlova was just not balanced as the last time. So not happy considering the price!

5 jack van blerk - 3 years ago

Very 'colonial' I'd say old chap with a touch of class. Very friendly and efficient service and also more than one patron attending to all your cunnelary needs. Decor is fantastic and. If you take the people away you could easily imagine that you once had a farm in Africa and your colonials would be over for some high tea soon. The food was scrumptious and I will go back again when I'm an in that side of the woods.

5 Alex Fraser - 3 years ago

Saw this place and sounded like an old school kids memory!!!! Arrived there and signage was bold....this means they are proud of what they do and want to pull you in. As I walked in I immediately knew this was above the norm. Decor was upmarket. People were relaxing outside after work for a glass of wine. Immediately the host invited me in and lured me to my table. Welcome bread and garlic butter is always a win for me. Had a 350g Sirloin steak and Fries with Garlic sauce and Onion Rings and a bottle of Babylonstoren 'Babel'.....Steak was excellent!!! Wine accelerated tjengood feelings. Overall this restaurant is very good and service is top notch even at international standards. I like big portions and this place delivers on quality and quantity. Loved it!!!