Something's Cooking By J'Something

5 D. K. - 3 years ago

Love where the restuarant is situated, the set up and decor! Great views from the restuarant. Perfect menu, drinks and the music just compliments everything. Service was really friendly and the food just exploded with flavours. My cell was about to die and the waitress charged it for me. J'Something, Your Kitchen Rules! I will definitely visit again.

4 Yolisha Naidoo - 3 years ago

Truly a taste sensational experience. Chicken was flavorful and cooked to perfection.
Son had the beef burger and raved abt how tasty the patty was.
Hubby had the steak. Medium. Was juicy flavorsome and tender. Definitely worth the try.

4 Ana Reddi - 4 years ago

service was good as well as food. burger was yummy, ribs were absolutely delicious. few negative points were the wings had too much of mushie skin with feather on it and the rump steak had a bit of a cowchy smell. aside that, it was a good experience, Casio our server made it a very enjoyable meal.

4 Pravesh Parsad - 3 years ago

Pleasant evening at Somethings Cooking. Great set up! Enjoyed the surroundings and props. Ordered the J something chicken, with a side of creamy mash and mushroom sauce + Roast pork belly with Anise carrot puree, burnt onion ponzu salsa u0026 balsamic glazed carrots. The chicken was excellent... Tender and moist. Great tasting creamy mash which was elevated with an out of this world mushroom sauce. The pork belly was good... When you put all of the elements together it becomes a musical melody to the taste buds... But the crackling was not "crackling" some parts were a bit "rubbery" in texture and hard to eat. I believe that should have been more crispy.This let the dish down a bit. Overall, great experience and will visit again to try something else on the exciting menu.

2 Dhirvaan Biputh - 3 years ago

We arrived hungry and ready to devour anything put infront of us. Unfortunately after the nearly 45min wait from putting in our order, the baby-est baby chicken and the blandest steak in my life arrived with chips instead of mash potatoes. The chicken was sent back for being too dry and overcooked and was removed from our bill by the manager. The steak was engulfed because it was meat and a man must eat. The sauces were watery and the tiny portions were so tiny. There were also inexplicable garnishes on our plates which I found trite.

Overall, food 2/10, atmosphere 5/10, service 5/10. We will not be back.

4 Frank R Bekker - 3 years ago

Nice place. Burger good patty but just normal burger and chips nothing special, Rocomamas is beter so try something else. Rest said food was good. Will try again one day to get beter idea but been at beter places. Nice views.

4 Thamashin Naidoo - 2 years ago

Food was good, but was not worth the price they charge. My steak however was excellently prepared and the rustic chips were really good. The menu was a little bit limited for my liking, but just about sufficed.

What a beautiful restaurant though. The view from the balcony was the highlight. The whole vibe was so to my taste. Just wish I went when it was busier.